Bring water to a boil on stove, in microwave or kettle. Pour boiling water into a bowl and immediately stir in powder (1 part powder to 2-3 parts water). Let cool or immediately pour into mold. Gel will set at room temperature. Cut into pieces or make into a slow release Jerky. Once made, gel should be treated as fresh food and can be sealed and stored in refrigerator for up to two weeks, or freezer for up to six months.
Whole Krill Meal, Alfalfa Leaf Meal, Whole Squid Meal, Stabilized Rice Bran, Whole Sardine Meal, Dried Brewers Yeast, Spirulina Algae, Chlorella Algae, Carrageenan Algae, Dried Kelp, Konjac, Carob Bean Gum, Calcium Carbonate, Dicalcium Phosphate, Taurine, Potassium Citrate, Calcium Propionate, Schizochytrium Algae, Phaffia Rhodozyma Yeast, Paprika Extract, Calendula Flower Powder, Marigold Flower Extract, Rose Hips Powder, Turmeric Root Powder, Malic Acid, Sodium Chloride, Canthaxanthin, Potassium Sorbate, Magnesium Gluconate, Lecithin, Rosemary Extract and Mixed Tocopherols (as preservatives), Vitamins (Vitamin A Supplement, Vitamin D Supplement, Choline Chloride, Ascorbic Acid, Vitamin E Supplement, Niacin, Beta Carotene, Pantothenic Acid, Riboflavin, Pyridoxine Hydrochloride, Thiamine Mononitrate, Menadione Sodium Bisulfite Complex, Folic Acid, Biotin, Vitamin B-12 Supplement).
|Crude Protein||40% min|
|Crude Fat||6% min|
|Crude Fiber||8% max|